Fresh Okra
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What it is
Okra is a flowering plant in the mallow family, native to Africa. Its edible seed pods are harvested when young and tender. Okra is typically eaten fresh, pickled, or canned.
Why it's used
Okra is used as a vegetable in cooking, often added to stews, soups, and gumbos for its thickening properties. It is also commonly pickled and sold in jars, appearing in products like pickles, olives, and relishes.
Health notes
Okra is a nutritious vegetable, providing fiber, vitamins, and minerals. The FDA considers okra to be Generally Recognized As Safe (GRAS) when used as a food ingredient. International bodies like JECFA have evaluated okra and its components. Evidence does not suggest adverse health effects from consuming okra in typical dietary amounts.
Allergen info
Okra is not one of the 9 FDA major allergens. It does not contain gluten.
Products containing Fresh Okra
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VIRC SNACKS
Sassy Okra Gourmet Bites
79kcal
5.3Protein
0Fat
5.3Carbs
Pickled Pink Foods LLC
Smokin' Okra, Smokin'
18kcal
0Protein
0Fat
3.6Carbs
Karabetian Import & Export
Okra In Tomato Sauce
30kcal
2.5Protein
0Fat
7Carbs
sims foods, inc.
Wicked Okra
125kcal
5.4Protein
0Fat
28.6Carbs
sims foods, inc.
Dirty Okra Dill Pickles, Dirty Okra
18kcal
0Protein
0Fat
3.6Carbs
Killer Brownie Distributing
Mild Pickled Okra, Mild
18kcal
0Protein
0Fat
3.6Carbs
Forest Floor Foods L.L.C.
Spicy Crisp Bloody Mary Okra, Spicy
54kcal
3.6Protein
0Fat
10.7Carbs
Entertainment Production House Inc.
Pickled Okra
54kcal
3.6Protein
0Fat
10.7Carbs
Lunds Inc
Mild Pickled Okra, Mild
18kcal
0Protein
0Fat
3.6Carbs
Lunds Inc
Hot Pickled Okra, Hot Pickled
18kcal
0Protein
0Fat
3.6Carbs