Fully Cooked Grilled Salmon
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What it is
Fully cooked grilled salmon is salmon that has been cooked using a grilling method and then cooled. It is often prepared from raw salmon fillets or steaks that are seasoned and then grilled until cooked through. The grilling process imparts a smoky flavor and characteristic grill marks.
Why it's used
Fully cooked grilled salmon is used as a convenient protein source in a variety of prepared foods. It is often added to salads, pasta dishes, and frozen meals, providing a ready-to-eat salmon component. Its presence saves consumers time on meal preparation.
Health notes
Salmon is a source of protein and omega-3 fatty acids, which are beneficial for heart health. The FDA considers salmon a nutritious food. Regulatory bodies like the WHO/IARC have evaluated fish consumption in general, noting its nutritional benefits. Concerns about mercury levels in fish are sometimes raised, but salmon generally has lower levels compared to larger predatory fish.
Allergen info
Salmon is a major allergen according to the FDA. It is a type of fish.
Products containing Fully Cooked Grilled Salmon
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Taylor Fresh Foods, Inc.
Grilled Salmon Lettuce, Grilled Wild Caught Salmon. Parmesan Cheese, Garlic Cheese Croutons And Lemon With A Caesar Dressing Salad, Grilled Salmon
150kcal
8Protein
10Fat
8Carbs
Taylor Fresh Foods, Inc.
Steakhouse Salmon With Roasted Potatoes, Zucchini, Squash And Onions With Roasted Garlic Butter With Garden Veggies, Steakhouse Salmon With Garden Veggies
High in sodium — 33% DV per serving
High in saturated fat — 60% DV per serving
High in cholesterol — 32% DV per serving
119kcal
5.7Protein
7.3Fat
8.7Carbs
Taylor Fresh Foods, Inc.
Ginger Teriyaki Salmon With Brown Rice Brown Rice And Salmon With Ginger Teriyaki Sauce, Broccoli, Snap Peas, Carrots And Green Onions, Ginger Teriyaki Salmon With Brown Rice
High in sodium — 42% DV per serving
High in added sugars — 48% DV per serving
131kcal
6.5Protein
1.3Fat
23.8Carbs
Taylor Fresh Foods, Inc.
Miso Salmon With Rice And Veggies
High in sodium — 30% DV per serving
High in saturated fat — 55% DV per serving
High in cholesterol — 32% DV per serving
149kcal
5.8Protein
5.3Fat
18.6Carbs