Ingredient

Fully Cookedflamebroiled Beef Patty With Onions

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Source
Animal-derived
Allergen
No
Role in food
Fully cooked flamebroiled beef patties with onions are primarily used as a convenient and …

What it is

This is a pre-cooked beef patty that has been grilled over a flame and typically includes onions. It is made from ground beef, often mixed with seasonings and onions, then cooked to ensure it is safe and ready to eat. The flamebroiling process gives it a distinct smoky flavor and charred appearance.

Why it's used

Fully cooked flamebroiled beef patties with onions are primarily used as a convenient and flavorful protein component in various dishes. They are most commonly found in fast-food burgers, pre-made sandwiches, and sometimes in frozen meals. Their pre-cooked state significantly reduces preparation time for consumers and food service.

Health notes

This product is a food item, not an additive, and its health implications are related to its nutritional content, such as protein and fat, and potential contaminants from processing. The FDA regulates the safety of meat products through agencies like the USDA. When consumed as part of a balanced diet, it provides protein and other nutrients. Concerns about processed meats and cancer risk have been raised by some organizations, but the evidence is complex and debated among health bodies.

Allergen info

Not a major allergen. However, it is derived from beef, which is not one of the 9 FDA major allergens. Gluten is not typically present unless added as a binder or seasoning.

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.