Fumaric Acid As Preservative
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What it is
Fumaric acid is a naturally occurring organic compound found in some fruits and vegetables. Industrially, it is typically produced through the chemical synthesis of maleic anhydride or by the fermentation of carbohydrates by certain fungi.
Why it's used
It is used as an acidity regulator, flavoring agent, and preservative in a variety of foods and beverages. It can contribute a tart or sour taste and is often found in powdered drink mixes, gelatin desserts, and baked goods.
Health notes
Fumaric acid is generally recognized as safe (GRAS) by the FDA for use in food. It has been evaluated by international bodies like JECFA and EFSA. Evidence does not suggest adverse health effects at typical consumption levels.
Allergen info
Fumaric acid is not derived from any of the FDA's major allergens. It does not contain gluten.
Products containing Fumaric Acid As Preservative
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La Ranchera Inc.
Flour Tortillas For Burritos, Flour
365kcal
11.5Protein
13.5Fat
50Carbs
La Ranchera Inc.
Wheat Original Tortillas, Wheat
375kcal
14.3Protein
14.3Fat
92.9Carbs
La Ranchera Inc.
Flour Tortillas For Burritos, Flour
375kcal
10Protein
15Fat
50Carbs
La Ranchera Inc.
Flour Precooked Tortillas, Flour
321kcal
8.9Protein
12.5Fat
50Carbs
La Ranchera Inc.
Original Flour Tortillas, Original
321kcal
10.7Protein
14.3Fat
50Carbs
La Ranchera Inc.
Original Wheat Tortillas, Original
375kcal
10Protein
10Fat
65Carbs
La Ranchera Inc.
Flour Tortillas For Burritos, Flour
High in sodium — 28% DV per serving
High in saturated fat — 20% DV per serving
368kcal
10.4Protein
14.2Fat
50Carbs