Ingredient

Green Chili

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Source

Not animal-derived

Allergen

Role in food

Green chilies are primarily used as a flavoring agent to add heat and a …

What it is

Green chilies are unripe fruits of plants from the genus *Capsicum*. They are typically picked before they fully ripen and turn red. Green chilies are used fresh, dried, or powdered and add a spicy flavor to dishes.

Why it's used

Green chilies are primarily used as a flavoring agent to add heat and a distinct taste to foods. They are common in ethnic cuisines, particularly Mexican, Indian, and Thai dishes. Manufacturers use them in sauces, marinades, frozen meals, and spice blends.

Health notes

Green chilies are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are a source of vitamins and antioxidants. The capsaicin in chilies is responsible for their heat and has been studied for various health effects, though evidence is mixed and often based on concentrated extracts rather than typical dietary intake. JECFA and EFSA have evaluated capsaicinoids, but no specific health claims are made for green chilies in typical food use.

Allergen info

Green chilies are not derived from any of the nine FDA major allergens. They do not contain gluten.

Products containing Green Chili

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TRADER JOE'S Punjab Choley Pizza Mixes & Other Dry Dinners High in sodium — 27% DV per serving 140kcal 4.7Protein 5.3Fat 18Carbs INDIANLIFE Indianlife, Sweet & Mild Chutney, Mango, Medium Pickles, Olives, Peppers & Relishes 100kcal 0Protein 0Fat 13.3Carbs

HALDIRAM'S Haldiram's, Minute Khana, Dilli Style Dal Makhani Oriental, Mexican & Ethnic Sauces High in sodium — 24% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 20% DV per serving 200kcal 3.3Protein 16.7Fat 10Carbs

MIRCH MASALA Chutney Oriental, Mexican & Ethnic Sauces High in sodium — 25% DV per serving 175kcal 5Protein 5Fat 30Carbs MIRCH MASALA Chutney Mint Pickles, Olives, Peppers & Relishes High in sodium — 25% DV per serving 75kcal 0Protein 5Fat 10Carbs HALDIRAM SNACKS PVT. LTD. Saag Paneer Frozen Dinners & Entrees High in sodium — 25% DV per serving High in saturated fat — 50% DV per serving 211kcal 6.3Protein 17.6Fat 7.8Carbs

HALDIRAM'S Punjabi Choley Frozen Dinners & Entrees High in sodium — 28% DV per serving 162kcal 3.5Protein 9.9Fat 14.1Carbs

HALDIRAM SNACKS PVT. LTD Aloo Paratha Frozen Prepared Sides High in sodium — 23% DV per serving 230kcal 5Protein 7Fat 37Carbs SPARTAN Diced Mild Green Chilies Canned Vegetables 33kcal 0Protein 0Fat 3.3Carbs FREMONT [FISH MARKET] Raw Adobo Jumbo Marinated Shrimp Frozen Fish & Seafood High in sodium — 24% DV per serving High in cholesterol — 32% DV per serving 115kcal 15.9Protein 0Fat 10.6Carbs

LIDL Mild Thai Green Curry Cooking Sauce, Mild Thai Green Curry Oriental, Mexican & Ethnic Sauces High in saturated fat — 35% DV per serving 102kcal 0.9Protein 7.1Fat 8.8Carbs EL MONTEREY Chile Rellenos Frozen Appetizers & Hors D'oeuvres High in sodium — 21% DV per serving High in saturated fat — 35% DV per serving 274kcal 8.0Protein 25.7Fat 2.6Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.