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Red Kidney Bean Curry With Basmati Rice — Nutrition Facts & Ingredients

UPC 50428627877 Manufacturer: CVS Pharmacy, Inc. Pizza Mixes & Other Dry Dinners Updated Sep 27, 2026

Red Kidney Bean Curry With Basmati Rice
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
552per serving
Protein
3.5 gper 100 g
Carbs
25 gper 100 g
Fat
2.5 gper 100 g

Where to buy

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Per serving (1 package, 400 g): 552 calories. Per 100 g: 138 calories, 3.5 g protein, 2.5 g fat.

Label highlights: High in sodium — 54% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 54% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 package (400g)

Amount per servingCalories
552
% Daily Value*
Total Fat 10g 13%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1232mg 54%
Total Carbohydrate 100g 36%
Dietary Fiber 15.2g 54%
Total Sugars 3g
Protein 14g
Vitamin D 0mcg 0%
Calcium 72mg 6%
Iron 4mg 22%
Potassium 500mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

138 calories in 100 g
Protein3.5 g
Carbohydrates25 g
Sugars0.8 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)21.2g
Fat2.5 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol0 mg
Sodium308 mg
Calcium18 mg
Potassium125 mg
Iron1 mg
Vitamin D0 mcg

Where to buy Red Kidney Bean Curry With Basmati Rice

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Basmati Sella Rice, Butter, Coriander Leaves, Coriander Powder, Cumin Powder, Curry: Water, Garlic, Ginger, Green Chili, Kashmiri Red Chili Powder, Mixed Spices, Onion, Red Kidney Bean, Refined Sunflower Oil, Rice: Water, Salt, Tomato, Tomato Paste, Turmeric Powder

Frequently asked questions

How many calories are in Red Kidney Bean Curry With Basmati Rice?

Per 100 g of Red Kidney Bean Curry With Basmati Rice there are 138 calories.

How much protein is in Red Kidney Bean Curry With Basmati Rice?

Per 100 g of Red Kidney Bean Curry With Basmati Rice there are 3.5 g protein.

How many carbohydrates are in Red Kidney Bean Curry With Basmati Rice?

Per 100 g of Red Kidney Bean Curry With Basmati Rice there are 25.0 g carbohydrates. Of which 0.75 g sugars.

How much sugar is in Red Kidney Bean Curry With Basmati Rice?

Per 100 g of Red Kidney Bean Curry With Basmati Rice there are 0.75 g sugars.

How much sodium (salt) is in Red Kidney Bean Curry With Basmati Rice?

Per 100 g of Red Kidney Bean Curry With Basmati Rice there are 308.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Kidney Bean Curry With Basmati Rice?

Per 100 g of Red Kidney Bean Curry With Basmati Rice there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Kidney Bean Curry With Basmati Rice?

The main ingredients in Red Kidney Bean Curry With Basmati Rice are: Basmati Sella Rice, Butter, Coriander Leaves, Coriander Powder, Cumin Powder.

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Level of processing

4
Highly Processed
19 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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