Ingredient

Green Oak Leaf

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Green oak leaf is primarily used as a flavoring agent and sometimes for its …

What it is

Green oak leaf is the leaf of the oak tree. Oak trees are deciduous trees found in temperate regions of the Northern Hemisphere. The leaves are typically harvested when young and green, and may be dried or processed for use.

Why it's used

Green oak leaf is primarily used as a flavoring agent and sometimes for its natural color. It can impart a slightly bitter, tannic flavor. It is found in products like pickles, olives, relishes, and some prepared meals.

Health notes

Green oak leaf is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. It is not typically consumed in large quantities, and no adverse health effects are commonly associated with its use in food. International bodies like JECFA have evaluated many food ingredients, but specific evaluations for green oak leaf are not widely documented in public databases.

Allergen info

Green oak leaf is not derived from any of the nine major allergens recognized by the FDA. It does not contain gluten.

Products containing Green Oak Leaf

Compare products →
FRESH & EASY Salad Pickles, Olives, Peppers & Relishes 110kcal 8.8Protein 4.0Fat 9.7Carbs Renaissance Food Group, LLC Farm Fresh Salad Pickles, Olives, Peppers & Relishes High in sodium — 32% DV per serving High in saturated fat — 20% DV per serving 154kcal 4.7Protein 11.1Fat 11.5Carbs Renaissance Food Group, LLC Italian Style Pinwheel Snack Tray With Provolone Cheese, Pepperoni, Honey Ham, And Genoa Salami, Italian Style Prepared Wraps and Burittos High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving 123kcal 6.1Protein 5.5Fat 14.1Carbs Renaissance Food Group, LLC Mesclun Goat Cheese Salad Pickles, Olives, Peppers & Relishes High in sodium — 24% DV per serving High in saturated fat — 30% DV per serving 197kcal 3.0Protein 9.4Fat 25.6Carbs Renaissance Food Group, LLC Mixed Greens Salad Pickles, Olives, Peppers & Relishes 103kcal 0.6Protein 9.0Fat 5.1Carbs Renaissance Food Group, LLC Mesclun Goat Cheese Salad Pickles, Olives, Peppers & Relishes High in sodium — 23% DV per serving High in saturated fat — 35% DV per serving High in added sugars — 74% DV per serving 283kcal 3Protein 21.5Fat 22.3Carbs Renaissance Food Group, LLC Asian Style Salad, Asian Style Pickles, Olives, Peppers & Relishes High in sodium — 20% DV per serving High in added sugars — 20% DV per serving 123kcal 3.8Protein 6.1Fat 15.1Carbs Renaissance Food Group, LLC Farmers Market Salad With Turkey Breast & Smoked Ham Hard Cooked Egg, Grape Tomatoes, Cucumber, Cheddar & Swiss Cheese With Ranch Dressing, Turkey Breast & Smoked Ham Pickles, Olives, Peppers & Relishes High in cholesterol — 23% DV per serving 130kcal 7Protein 12Fat 4Carbs Oasis Biotech Llc Local & Fresh Spring Mix Pre-Packaged Fruit & Vegetables 8kcal 1.6Protein 0Fat 1.6Carbs Renaissance Food Group, LLC Krab Louie Salad, Krab Pickles, Olives, Peppers & Relishes High in sodium — 38% DV per serving High in cholesterol — 37% DV per serving 145kcal 3.1Protein 11.8Fat 7.1Carbs Renaissance Food Group, LLC Curry Chicken Salad Grilled White Chicken Breast, Lettuce, Edamame, Golden Raisins And Cream Cheese Spread In A Curry Tortilla Wraps, Curry Chicken Salad Prepared Wraps and Burittos High in sodium — 41% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 22% DV per serving 221kcal 9.9Protein 10.3Fat 20.2Carbs Renaissance Food Group, LLC Spinach Salad With Grilled Chicken Breast With Rib Meat, Grilled Chicken Spinach Pickles, Olives, Peppers & Relishes High in sodium — 34% DV per serving High in added sugars — 32% DV per serving 134kcal 6.7Protein 7.0Fat 11.6Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.