Renaissance Food Group, LLC

Farm Fresh Salad — Nutrition Facts & Ingredients

UPC 826766951611 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 CONTAINER, 234 g): 360 calories. Per 100 g: 154 calories, 4.7 g protein, 11.1 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (234g)

Amount per servingCalories
360
% Daily Value*
Total Fat 26.0g 33%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 14.0mg 5%
Sodium 739mg 32%
Total Carbohydrate 27.0g 10%
Dietary Fiber 4.9g 18%
Total Sugars 17.0g
Protein 11.0g
Calcium 199mg 15%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

154 calories in 100 g
Protein4.7 g
Carbohydrates11.5 g
Sugars7.3 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)9.4g
Fat11.1 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol6 mg
Sodium316 mg
Calcium85 mg
Iron1.9 mg
Vitamin A641 mcg
Vitamin C20.5 mg

Where to buy

Search on Amazon for Farm Fresh Salad

Prices and availability are set by the retailer.

Ingredients

Alcohol, Arugula, Baby Lettuces, Canola Oil, Cheese Cultures, Citric Acid, Dijon Mustard, Distilled Vinegar, Dried Onion, Enzymes, Feta Cheese, Frisee, Glazed Pecan, Green Chard, Green Oak Leaf, Green Romaine, Greens May Vary By Season, High Fructose Corn Syrup, Lemon Juice Concentrate, Lollo Rosa, Mache, Mandarin Orange Segments, Mandarin Oranges, Mizuna, Mustard Seed, Natural Smoke Flavor, Onion, Pasteurized Milk, Pear Juice Concentrate, Pecans, Pure Vanilla Extract, Radicchio, Red Chard, Red Leaf, Red Oak Leaf, Red Onion, Red Romaine, Red Wine Vinegar, Salt, Spices, Spring Mix, Sugar, Sugar And Vanilla Bean Extractives, Sweet Onion, Sweet Onion Vinaigrette, Tango, Tartaric Acid, Turmeric, Vinegar, Water, White Wine, White Wine Vinegar, Xanthan Gum

Frequently asked questions

How many calories are in Farm Fresh Salad?

Per 100 g of Farm Fresh Salad there are 154 calories.

How much protein is in Farm Fresh Salad?

Per 100 g of Farm Fresh Salad there are 4.7 g protein.

How many carbohydrates are in Farm Fresh Salad?

Per 100 g of Farm Fresh Salad there are 11.54 g carbohydrates. Of which 7.26 g sugars.

How much sugar is in Farm Fresh Salad?

Per 100 g of Farm Fresh Salad there are 7.26 g sugars.

How much sodium (salt) is in Farm Fresh Salad?

Per 100 g of Farm Fresh Salad there are 316.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Farm Fresh Salad?

Per 100 g of Farm Fresh Salad there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Farm Fresh Salad?

The main ingredients in Farm Fresh Salad are: Alcohol, Arugula, Baby Lettuces, Canola Oil, Cheese Cultures.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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