AHOLD

Ravioli Four Cheese, Ravioli — Nutrition Facts & Ingredients

UPC 688267562303 Manufacturer: Ahold USA, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Ravioli Four Cheese, Ravioli
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
280per serving
Protein
11.8 gper 100 g
Carbs
41.9 gper 100 g
Fat
9.7 gper 100 g

Where to buy

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Per serving (1 cup, 93 g): 280 calories. Per 100 g: 301 calories, 11.8 g protein, 9.7 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (93g)

Amount per servingCalories
280
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 54.9mg 18%
Sodium 440mg 19%
Total Carbohydrate 39.0g 14%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 11.0g
Vitamin D 0mcg 0%
Calcium 140mg 11%
Iron 0.8mg 4%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

301 calories in 100 g
Protein11.8 g
Carbohydrates41.9 g
Sugars3.2 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)39.7g
Fat9.7 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol59 mg
Sodium473 mg
Calcium151 mg
Potassium151 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Ravioli Four Cheese, Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Canola Oil, Cream, Cream Powder, Cultured Milk, Cultured Part-skim Milk, Dough, Eggs, Enzymes, Filling: Ricotta Cheese, Flavors, Ground Durum Wheat, Milk, Parmesan Cheese Cultured Part-skim Milk, Romano Cheese From Cow's Milk, Salt, Skim Milk, Spice, Sugar, Sunflower Oil, Vinegar, Water, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Ravioli Four Cheese, Ravioli?

Per 100 g of Ravioli Four Cheese, Ravioli there are 301 calories.

How much protein is in Ravioli Four Cheese, Ravioli?

Per 100 g of Ravioli Four Cheese, Ravioli there are 11.83 g protein.

How many carbohydrates are in Ravioli Four Cheese, Ravioli?

Per 100 g of Ravioli Four Cheese, Ravioli there are 41.94 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Ravioli Four Cheese, Ravioli?

Per 100 g of Ravioli Four Cheese, Ravioli there are 3.23 g sugars.

How much sodium (salt) is in Ravioli Four Cheese, Ravioli?

Per 100 g of Ravioli Four Cheese, Ravioli there are 473.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ravioli Four Cheese, Ravioli?

Per 100 g of Ravioli Four Cheese, Ravioli there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ravioli Four Cheese, Ravioli?

The main ingredients in Ravioli Four Cheese, Ravioli are: Canola Oil, Cream, Cream Powder, Cultured Milk, Cultured Part-skim Milk.

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Level of processing

4
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24 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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