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Source
Not animal-derived
Allergen
No
Role in food
Heliotropine is used as a flavoring agent to impart a sweet, floral, cherry-like scent …
What it is
Heliotropine, also known as piperonal, is a synthetic aromatic compound. It is typically manufactured from petrochemicals or from compounds found in plants like sassafras or vanilla.
Why it's used
Heliotropine is used as a flavoring agent to impart a sweet, floral, cherry-like scent and taste. It is often found in baked goods like cookies, cakes, and pastries, where it enhances the overall flavor profile.
Health notes
In the US, heliotropine is generally recognized as safe (GRAS) by the FDA when used as a flavoring. International bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) have evaluated it. Evidence does not suggest adverse health effects at typical consumption levels.
Allergen info
Heliotropine is not derived from any of the FDA's major allergens and does not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.