Ingredient

High Oleic Low Linoleic Canola Oil

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use this oil for its high heat tolerance and long shelf life, making …

What is High Oleic Low Linoleic Canola Oil?

High oleic, low linoleic canola oil is a type of vegetable oil derived from canola seeds. It is bred or genetically modified to have a different fatty acid profile than standard canola oil, with more monounsaturated fats (oleic acid) and less polyunsaturated fats (linoleic acid). This modification is done to improve the oil's stability and performance in cooking.

Is High Oleic Low Linoleic Canola Oil vegan?

High Oleic Low Linoleic Canola Oil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is High Oleic Low Linoleic Canola Oil gluten-free?

It does not contain gluten.

Is High Oleic Low Linoleic Canola Oil a major allergen?

Canola is not one of the nine major allergens.

What is High Oleic Low Linoleic Canola Oil used for?

Manufacturers use this oil for its high heat tolerance and long shelf life, making it suitable for frying and baking.

Is High Oleic Low Linoleic Canola Oil safe?

High oleic, low linoleic canola oil is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Manufacturers use this oil for its high heat tolerance and long shelf life, making it suitable for frying and baking. Its neutral flavor also makes it a versatile choice. It is often found in processed foods like frozen meals, pasta dishes, and baked goods.

Health notes

High oleic, low linoleic canola oil is generally recognized as safe (GRAS) by the FDA for use in food. Like other vegetable oils, it is a source of fat and calories. The FDA has not set specific upper intake limits for this type of oil. International bodies like JECFA have evaluated canola oil and its components.

Allergen info

Canola is not one of the nine major allergens. It is not derived from soy, which is a common source of confusion. It does not contain gluten.

Foods that contain High Oleic Low Linoleic Canola Oil

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.