Ingredient

Lemon Juice With Added Lemon Oil

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Source

Not animal-derived

Allergen

Role in food

Manufacturers add this ingredient to enhance the citrus flavor in a variety of foods. …

What it is

Lemon juice with added lemon oil is a flavoring ingredient made from lemons. It combines the tartness of lemon juice with the concentrated aroma of lemon oil, which is extracted from the peel of the fruit. This blend aims to provide a more intense and consistent lemon flavor than juice alone.

Why it's used

Manufacturers add this ingredient to enhance the citrus flavor in a variety of foods. It is frequently found in baked goods like cakes, cupcakes, and snack cakes, as well as in icings and fillings. Its bright, fresh taste makes it a popular choice for desserts and confections.

Health notes

Lemon juice and lemon oil are generally recognized as safe (GRAS) by the FDA for use as flavoring agents. They are natural components of lemons, which are a source of vitamin C. International bodies like JECFA have evaluated flavoring substances, and while specific evaluations for this blend may vary, they are typically considered safe when used as intended. No significant health concerns are associated with typical consumption levels.

Allergen info

Lemon juice with added lemon oil is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Lemon Juice With Added Lemon Oil

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Tasty Baking Company Junior Layer Cake Cakes, Cupcakes, Snack Cakes High in cholesterol — 20% DV per serving 400kcal 3.5Protein 14.1Fat 64.7Carbs Tasty Baking Company Spring Lemon Frosted Cakes With Lemon Flavored Filling, Spring Lemon Cakes, Cupcakes, Snack Cakes High in saturated fat — 35% DV per serving 500kcal 2.6Protein 28.9Fat 60.5Carbs Tasty Baking Company Lemon Layer Cakes Lemon Flavored Icing, Lemon Cakes, Cupcakes, Snack Cakes High in cholesterol — 20% DV per serving 400kcal 3.5Protein 14.1Fat 64.7Carbs Tasty Baking Company Lemon Pie Cakes, Cupcakes, Snack Cakes High in saturated fat — 50% DV per serving High in added sugars — 58% DV per serving 367kcal 2.3Protein 15.6Fat 54.7Carbs Tasty Baking Company Sponge Cake With Lemon Flavored Icing, Lemon Cakes, Cupcakes, Snack Cakes High in added sugars — 54% DV per serving 386kcal 3.5Protein 10.5Fat 70.2Carbs Tasty Baking Company Glazed Lemon Flavored Pie, Glazed Lemon Cakes, Cupcakes, Snack Cakes High in saturated fat — 50% DV per serving High in added sugars — 58% DV per serving 367kcal 2.3Protein 15.6Fat 54.7Carbs Tasty Baking Company Lemon Cheesecake Flavored Baked Pie, Lemon Cheesecake Cakes, Cupcakes, Snack Cakes High in saturated fat — 40% DV per serving High in added sugars — 46% DV per serving 345kcal 3.5Protein 15.9Fat 47.8Carbs

Tasty Baking Company Lemon Flavored Baked Pie, Lemon Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 38% DV per serving 292kcal 2.6Protein 11.5Fat 44.2Carbs Tasty Baking Company Lemon Blueberry Glazed Dipp'N Sticks, Lemon Blueberry Cakes, Cupcakes, Snack Cakes High in saturated fat — 45% DV per serving High in added sugars — 46% DV per serving 449kcal 2.6Protein 23.1Fat 57.7Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.