Ingredient

Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk

Source
Animal-derived
Allergen
No
Role in food
This cheese is widely used for its mild, milky flavor and excellent melting properties. …

What is Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk?

Low-moisture whole milk mozzarella cheese is a semi-soft cheese made from pasteurized whole cow's milk. It is produced by heating and stretching the cheese curds, then forming them into blocks or shreds. The "low-moisture" aspect means it has less water content than fresh mozzarella, giving it a firmer texture and longer shelf life.

Is Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk vegan?

No. Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk is animal-derived, so it is not vegan.

Is Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk a major allergen?

This ingredient contains milk, which is one of the nine major food allergens identified by the FDA.

What is Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk used for?

This cheese is widely used for its mild, milky flavor and excellent melting properties.

Is Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk safe?

As a dairy product, low-moisture whole milk mozzarella cheese is a source of protein, calcium, and fat.

Why it's used

This cheese is widely used for its mild, milky flavor and excellent melting properties. It's a popular choice for pizzas, baked pasta dishes, and casseroles, where it provides a creamy texture and a desirable stretch when melted. It also appears in sandwiches and salads.

Health notes

As a dairy product, low-moisture whole milk mozzarella cheese is a source of protein, calcium, and fat. The FDA regulates dairy products for safety and quality. The Dietary Guidelines for Americans (2025-2030) recommend limiting saturated fat intake to less than 10% of daily calories. No specific health controversies are associated with this particular type of cheese beyond general dietary considerations for dairy and fat intake.

Allergen info

This ingredient contains milk, which is one of the nine major food allergens identified by the FDA.

Foods that contain Low-moisture Whole Milk Mozzarella Cheese Pasteurized Milk

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The 9 Major Allergens and the FASTER Act →

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Last updated: October 6, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.