Microfiltered Milk Protein
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.
What it is
Microfiltered milk protein is a type of milk protein that has been filtered to remove fat and lactose. This process concentrates the protein, resulting in a powder that is easily digestible. It is derived from cow's milk.
Why it's used
Manufacturers add microfiltered milk protein to foods to increase their protein content. It is often found in dairy products, protein supplements, and meal replacement shakes. Its neutral flavor and good solubility make it a versatile ingredient.
Health notes
Microfiltered milk protein is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of high-quality protein, which is essential for muscle building and repair. Regulatory bodies like JECFA have evaluated milk proteins, and they are considered safe when consumed as part of a balanced diet. No specific upper intake limits have been set by these bodies for microfiltered milk protein itself.
Allergen info
Microfiltered milk protein is derived from milk, which is one of the FDA's major allergens. It does not contain gluten.
Products containing Microfiltered Milk Protein
Compare products →
TC Heartland LLC
Diabetes Care Protein 16 G Shake, French Vanilla, French Vanilla
72kcal
6.8Protein
3.8Fat
6.3Carbs
Merchants Distributors Inc.
Melting Cheese
250kcal
10.7Protein
16.1Fat
14.3Carbs
Rouse's Enterprises, Inc.
Easy Melt Pasteurized Prepared Cheese Product, Easy Melt
250kcal
10.7Protein
16.1Fat
14.3Carbs
TC Heartland LLC
French Vanilla Diabetes Care Shake, French Vanilla
72kcal
6.8Protein
3.8Fat
6.3Carbs
TC Heartland LLC
Diabetes Care Protein 16 G Shake, Strawberry Banana, Strawberry Banana
72kcal
6.8Protein
3.8Fat
6.3Carbs
TC Heartland LLC
Diabetes Care Protein 16 G Shake, Milk Chocolate, Milk Chocolate
72kcal
6.8Protein
3.8Fat
6.3Carbs