Natural Soybean Oil
What is Natural Soybean Oil?
Soybean oil is a vegetable oil extracted from the seeds of the soybean plant. It is one of the most widely used cooking oils in the United States. The oil is typically refined, bleached, and deodorized before being used in food products.
Is Natural Soybean Oil vegan?
Natural Soybean Oil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Natural Soybean Oil gluten-free?
It does not contain gluten.
Is Natural Soybean Oil a major allergen?
Soybean oil is derived from soybeans, which are one of the nine FDA major allergens.
What is Natural Soybean Oil used for?
Soybean oil is used as a cooking oil and as an ingredient in many processed foods.
Is Natural Soybean Oil safe?
Soybean oil is Generally Recognized As Safe (GRAS) by the FDA for use in food.
Why it's used
Soybean oil is used as a cooking oil and as an ingredient in many processed foods. Its neutral flavor and versatility make it a common choice for manufacturers. It functions as a fat or oil, contributing to texture and mouthfeel in products like baked goods, salad dressings, and fried foods.
Health notes
Soybean oil is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is a source of polyunsaturated and monounsaturated fats, which are considered healthier fats. The World Health Organization (WHO) and the Joint FAO/WHO Expert Committee on Food Additives (JECFA) have evaluated soybean oil, and JECFA has established an acceptable daily intake. Excessive intake of any fat can contribute to excess calorie consumption.
Allergen info
Soybean oil is derived from soybeans, which are one of the nine FDA major allergens. However, highly refined soybean oil is often considered non-allergenic because the protein, which causes allergic reactions, is removed during the refining process. It does not contain gluten.
Foods that contain Natural Soybean Oil
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