Ingredient

Nonfat Dry Milk Whole Milk Powder

Source
Animal-derived
Allergen
No
Role in food
These powders are used to add milk solids, flavor, and texture to a wide …

What is Nonfat Dry Milk Whole Milk Powder?

Nonfat dry milk and whole milk powder are dried forms of milk. They are made by removing water from pasteurized milk, either whole milk (for whole milk powder) or skim milk (for nonfat dry milk). The process typically involves evaporation and spray-drying.

Is Nonfat Dry Milk Whole Milk Powder vegan?

No. Nonfat Dry Milk Whole Milk Powder is animal-derived, so it is not vegan.

Is Nonfat Dry Milk Whole Milk Powder a major allergen?

Milk is one of the 9 FDA major allergens.

What is Nonfat Dry Milk Whole Milk Powder used for?

These powders are used to add milk solids, flavor, and texture to a wide range of foods.

Is Nonfat Dry Milk Whole Milk Powder safe?

Nonfat dry milk and whole milk powder are generally recognized as safe (GRAS) by the FDA when used for food.

Why it's used

These powders are used to add milk solids, flavor, and texture to a wide range of foods. They act as a source of protein and calcium, and can help with browning and richness in baked goods, confectionery, and dairy products.

Health notes

Nonfat dry milk and whole milk powder are generally recognized as safe (GRAS) by the FDA when used for food. They are a source of nutrients like calcium and protein. JECFA and EFSA have evaluated milk and milk products. Typical consumption as part of a balanced diet is not associated with adverse health effects.

Allergen info

Milk is one of the 9 FDA major allergens. These products are derived from milk.

Foods that contain Nonfat Dry Milk Whole Milk Powder

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.