Orange Peel Zest
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What it is
Orange peel zest is the outer, colored layer of the peel of an orange fruit. It is typically removed from the fruit and can be used fresh, dried, or candied. The zest contains aromatic oils that provide a strong orange flavor and scent.
Why it's used
Orange peel zest is used to add a bright, citrusy flavor to a wide variety of foods. It is commonly found in baked goods like cookies and cakes, as well as in marinades, sauces, and savory dishes. Manufacturers use it primarily as a flavoring agent.
Health notes
Orange peel zest is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a natural source of fiber and certain plant compounds. International bodies like JECFA have evaluated orange peel and its extracts, but no specific health concerns are typically associated with its use in typical food amounts.
Allergen info
Orange peel zest is not derived from any of the nine FDA major allergens. It does not contain gluten.
Products containing Orange Peel Zest
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Brothers Gerard Baking Co., LLC
Cranberry Orange Southern-Style Scones, Cranberry Orange
High in saturated fat — 22% DV per serving
333kcal
5.3Protein
17.5Fat
40.4Carbs
Nilda's Desserts Ltd.
Cranberry Orange Savory & Sweet Scones, Cranberry Orange
High in saturated fat — 50% DV per serving
High in cholesterol — 25% DV per serving
429kcal
6.6Protein
19.8Fat
57.1Carbs
Auburn Dairy Products Inc.
Orange Cream, Orange
High in saturated fat — 20% DV per serving
High in added sugars — 44% DV per serving
129kcal
5.9Protein
4.1Fat
17.6Carbs