Organic Maple Flavored Syrup — Nutrition Facts & Ingredients
Per serving (1/4 cup, 60 ml): 50 calories. Per 100 ml: 83 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1/4 cup (60ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Gum Arabic, Organic Caramel Color, Organic Erythritol, Organic Soluble Tapioca Fiber, Organic Stevia Leaf Extract, Reb A, Sodium Alginate, Tartaric Acid, Water
Allergens
Contains: 2 Percent Or Less Of Natural Flavors, Xantham Gum
Frequently asked questions
How many calories are in Organic Maple Flavored Syrup?
Per 100 g of Organic Maple Flavored Syrup there are 83 calories.
How much protein is in Organic Maple Flavored Syrup?
Per 100 g of Organic Maple Flavored Syrup there are 0.0 g protein.
How many carbohydrates are in Organic Maple Flavored Syrup?
Per 100 g of Organic Maple Flavored Syrup there are 45.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Organic Maple Flavored Syrup?
Per 100 g of Organic Maple Flavored Syrup there are 0.0 g sugars.
How much sodium (salt) is in Organic Maple Flavored Syrup?
Per 100 g of Organic Maple Flavored Syrup there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Maple Flavored Syrup?
Per 100 g of Organic Maple Flavored Syrup there are 21.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Maple Flavored Syrup?
The main ingredients in Organic Maple Flavored Syrup are: Gum Arabic, Organic Caramel Color, Organic Erythritol, Organic Soluble Tapioca Fiber, Organic Stevia Leaf Extract.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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