Ingredient

Organic Cultured Unpasteurized Milk

Source
Animal-derived
Allergen
No
Role in food
Manufacturers use cultured milk to create the characteristic tangy flavor and texture in products …

What is Organic Cultured Unpasteurized Milk?

This ingredient is milk that has been fermented by beneficial bacteria, called cultures. It is not pasteurized, meaning it is not heated to kill bacteria. This process is used to make dairy products like cheese and yogurt.

Is Organic Cultured Unpasteurized Milk vegan?

No. Organic Cultured Unpasteurized Milk is animal-derived, so it is not vegan.

Is Organic Cultured Unpasteurized Milk a major allergen?

Milk is one of the 9 FDA major allergens.

What is Organic Cultured Unpasteurized Milk used for?

Manufacturers use cultured milk to create the characteristic tangy flavor and texture in products like cheese, yogurt, and sour cream.

Is Organic Cultured Unpasteurized Milk safe?

Organic cultured unpasteurized milk is considered a dairy product.

Why it's used

Manufacturers use cultured milk to create the characteristic tangy flavor and texture in products like cheese, yogurt, and sour cream. It also acts as a natural preservative by lowering the pH of the food.

Health notes

Organic cultured unpasteurized milk is considered a dairy product. The FDA has regulations regarding the sale of unpasteurized milk due to potential health risks from harmful bacteria. Organizations like JECFA and EFSA have evaluated various milk products and cultures. Evidence on the health benefits of consuming unpasteurized dairy products is mixed, with some studies suggesting potential benefits and others highlighting risks.

Allergen info

Milk is one of the 9 FDA major allergens. This ingredient is derived from milk.

Foods that contain Organic Cultured Unpasteurized Milk

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Raw Jack Style Cheese, Raw Jack Style Cooperative Regions of Organic Producer Pools Raw Jack Style Cheese, Raw Jack Style Cheese High in saturated fat — 25% DV per serving 357kcal 25Protein 28.6Fat 0Carbs Raw Sharp Cheddar Cheese Deli Slices, Raw Sharp Cheddar Cheese Cooperative Regions of Organic Producer Pools Raw Sharp Cheddar Cheese Deli Slices, Raw Sharp Cheddar Cheese Cheese High in saturated fat — 20% DV per serving 381kcal 23.8Protein 33.3Fat 4.8Carbs Raw Mild Cheddar Cheese Cooperative Regions of Organic Producer Pools Raw Mild Cheddar Cheese Cheese High in saturated fat — 30% DV per serving 393kcal 25Protein 32.1Fat 0Carbs Frontiere Natural Meats, LLC. Jalapeno & Cheddar Cheese Organic Grass-Fed Beef Burgers Frozen Patties and Burgers High in saturated fat — 35% DV per serving High in cholesterol — 25% DV per serving 212kcal 17.7Protein 15.0Fat 0.9Carbs Cooperative Regions of Organic Producer Pools Raw Sharp Cheddar Cheese Cheese High in saturated fat — 30% DV per serving 393kcal 25Protein 32.1Fat 0Carbs
Milk (37758 products) Whey (33185 products) Cream (31497 products) Butter (19710 products) Pasteurized Milk (18021 products) Nonfat Milk (15788 products) Skim Milk (15271 products) Nonfat Dry Milk (12003 products)

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The 9 Major Allergens and the FASTER Act →

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.