Ingredient

Organic Half And Half

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Source
Animal-derived
Allergen
No
Role in food
This dairy product is used to add richness, creaminess, and a smooth texture to …

What it is

Half-and-half is a dairy product made from a blend of equal parts whole milk and light cream. When labeled 'organic,' it means the milk and cream come from cows raised according to USDA organic standards, which include specific feed, pasture access, and restrictions on antibiotics and hormones.

Why it's used

This dairy product is used to add richness, creaminess, and a smooth texture to various foods and beverages. It is commonly found in coffee, sauces, soups, and desserts like ice cream and baked goods.

Health notes

Half-and-half is a standardized dairy product regulated by the FDA and is generally recognized as safe for consumption as a food. Like other dairy products, it contributes to dietary fat and calorie intake. Its overall health impact depends on the quantity consumed and the context of an individual's total diet.

Allergen info

Half-and-half contains milk, which is one of the nine major food allergens identified by the FDA.

Products containing Organic Half And Half

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.