Organic Unsweetened Coconut Chips

Coconut chips are thinly sliced pieces of dried coconut. They are made from the white flesh of mature coconuts, which is dried and then cut into chip-like pieces. The 'unsweetened' label means no added sugars.

Manufacturers use coconut chips to add a chewy texture and a mild, sweet coconut flavor to foods. They are often found in cereals, granola bars, trail mixes, and as a topping for yogurt and baked goods.

Coconut chips are generally recognized as safe (GRAS) by the FDA. They are a source of dietary fiber and healthy fats. While generally considered safe, their fat content means they are calorie-dense. International bodies like JECFA and EFSA have evaluated coconut and its derivatives, but specific evaluations for 'coconut chips' as a distinct ingredient are not readily available in public summaries. Evidence does not suggest adverse health effects at typical consumption levels.