Organic Whole Rolled Wheat
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What it is
Whole wheat flour made from whole wheat kernels that have been steamed and then flattened into flakes. Wheat is a grain that has been cultivated for thousands of years and is a staple food in many parts of the world.
Why it's used
Manufacturers use rolled wheat as a whole grain ingredient in cereals, granolas, and baked goods. It adds texture, fiber, and a nutty flavor to products.
Health notes
Organic whole rolled wheat is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of dietary fiber and nutrients. International bodies like JECFA have evaluated wheat and its components. Evidence suggests that whole grains, like wheat, are part of a healthy diet.
Allergen info
Wheat is one of the 9 FDA major allergens. It contains gluten, a protein that can cause adverse reactions in individuals with celiac disease or gluten sensitivity.
Products containing Organic Whole Rolled Wheat
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Star Markets Co.
Banana Nut Granola Oats, Banana Nut
High in added sugars — 26% DV per serving
444kcal
9.5Protein
12.7Fat
71.4Carbs
Star Markets Co.
Organic Fruit & Nut Granola, Fruit & Nut
High in added sugars — 20% DV per serving
446kcal
8.9Protein
17.9Fat
66.1Carbs
Glencourt Inc.
Dark Chocolate & Red Berries Flavored Organic Granola With Whole Rolled Oats, Chocolate Chips, Flax Seeds, Raspberries And Strawberries, Dark Chocolate & Red Berries
High in added sugars — 26% DV per serving
452kcal
9.7Protein
16.1Fat
69.3Carbs
United Natural Foods, Inc.
Fruit & Nut Organic Granola, Fruit & Nut
High in added sugars — 20% DV per serving
464kcal
8.9Protein
17.9Fat
66.1Carbs