Ingredient

Oven-roasted Chicken

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use oven-roasted chicken as a protein source in a variety of prepared foods. …

What it is

Oven-roasted chicken is chicken meat that has been cooked in an oven. It is typically seasoned before roasting to enhance its flavor and texture. The process results in a tender and flavorful chicken product.

Why it's used

Manufacturers use oven-roasted chicken as a protein source in a variety of prepared foods. It is commonly found in frozen dinners, salads, sandwiches, and casseroles. Its savory taste and cooked texture make it a versatile ingredient for convenience meals.

Health notes

Oven-roasted chicken is a source of protein and other nutrients. The FDA considers chicken a safe and wholesome food. Regulatory bodies like the WHO/IARC have not specifically evaluated oven-roasted chicken as a distinct food ingredient. Health impacts are generally associated with overall dietary patterns rather than specific preparation methods of whole foods.

Allergen info

Chicken is not one of the 9 FDA major allergens. It does not contain gluten.

Products containing Oven-roasted Chicken

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Papa John's Salads & Produce Chef Salad With Homestyle Ranch Dressing Pickles, Olives, Peppers & Relishes High in sodium — 24% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 23% DV per serving 102kcal 8.6Protein 6.3Fat 3.5Carbs Eat Local Chicken Burrito Fajita Chicken With Brown Rice, Beans, Sweet, Corn & Roasted Red Peppers Bowl, Chicken Burrito Frozen Dinners & Entrees High in sodium — 26% DV per serving 112kcal 8.2Protein 3.6Fat 13.0Carbs Eat Local Chicken & Sausage Jambalaya Chicken, Sausage, Brown Rice, And Bell Peppers In Rich, Spicy Tomato Sauce, Chicken & Sausage Jambalaya Frozen Dinners & Entrees High in sodium — 26% DV per serving 109kcal 5.3Protein 5.3Fat 9.9Carbs Eat Local Chicken Dijon & Kale Chicken Breast With Kale And Mushrooms In A Creamy Sauce, Chicken Dijon & Kale Frozen Dinners & Entrees High in sodium — 26% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 39% DV per serving 141kcal 7.3Protein 10Fat 5.6Carbs Eat Local Red Wine Chicken Breast With Mushrooms And Caramelized Shallots In A Red Wine Sauce, Red Wine Chicken Frozen Dinners & Entrees High in sodium — 26% DV per serving High in cholesterol — 22% DV per serving 106kcal 8.5Protein 3.8Fat 7.7Carbs
Carrots (5 products) Salt (5 products) Tapioca Starch (5 products) Water (5 products) Dehydrated Potatoes (4 products) Chicken Base (4 products) Yeast Extract (4 products) Chicken (4 products) Onions (4 products) Brown Rice (4 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.