Ingredient

Pasteurized Grade A Cultured Milk

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use cultured milk as a base for dairy products and as a flavoring …

What it is

Pasteurized Grade A cultured milk is milk that has been heated to kill harmful bacteria and then had beneficial bacteria (cultures) added to it. These cultures ferment the milk, producing lactic acid, which thickens the milk and gives it a tangy flavor. It is a common ingredient in dairy products like yogurt and sour cream.

Why it's used

Manufacturers use cultured milk as a base for dairy products and as a flavoring agent in baked goods and desserts. Its tangy taste can add depth to flavors, and its texture can contribute to the richness of products like cheesecakes and sour cream dips.

Health notes

Pasteurized Grade A cultured milk is generally recognized as safe (GRAS) by the FDA. The fermentation process can increase the levels of beneficial probiotics in the milk, which may support gut health. Regulatory bodies like JECFA and EFSA have evaluated similar cultured dairy products, generally considering them safe for consumption when produced hygienically.

Allergen info

Pasteurized Grade A cultured milk is derived from milk, which is one of the 9 FDA major allergens.

Products containing Pasteurized Grade A Cultured Milk

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Strawberry Topped Original Cheesecake, Strawberry Topped Original The Cheesecake Factory Bakery, Inc. Strawberry Topped Original Cheesecake, Strawberry Topped Original Cakes, Cupcakes, Snack Cakes High in saturated fat — 45% DV per serving High in added sugars — 30% DV per serving High in cholesterol — 20% DV per serving —kcal 4.2Protein 21.1Fat 31.0Carbs The Cheesecake Factory Bakery, Inc. Ultimate Red Velvet Cake Cakes, Cupcakes, Snack Cakes High in saturated fat — 80% DV per serving High in cholesterol — 32% DV per serving 409kcal 3.8Protein 27.3Fat 37.1Carbs The Cheesecake Factory Bakery, Inc. Original Cheesecake, Original Cakes, Cupcakes, Snack Cakes High in saturated fat — 60% DV per serving High in cholesterol — 30% DV per serving 330kcal 5.2Protein 19.6Fat 32.0Carbs Fiesta Lime Green Cabbage, Green Leaf Lettuce, Kale, Carrots, Red Cabbage, Green Onions, Crispy Corn, Cheddar Cheese, Cilantro Lime Dressing, Cilantro Seasoning Chopped Kit, Fiesta Lime Dole Fresh Vegetables Inc. Fiesta Lime Green Cabbage, Green Leaf Lettuce, Kale, Carrots, Red Cabbage, Green Onions, Crispy Corn, Cheddar Cheese, Cilantro Lime Dressing, Cilantro Seasoning Chopped Kit, Fiesta Lime Pre-Packaged Fruit & Vegetables 100kcal 3Protein 7Fat 8Carbs Dole Fresh Vegetables Inc. Fiesta Lime Green Cabbage, Red Cabbage, Cilantro Lime Dressing, Carrots, Cilantro Lime Seasoning Slawesome! Kit, Fiesta Lime Pre-Packaged Fruit & Vegetables 90kcal 1Protein 6Fat 8Carbs Original Cheesecake, Original The Cheesecake Factory Bakery, Inc. Original Cheesecake, Original Cakes, Cupcakes, Snack Cakes High in saturated fat — 70% DV per serving High in added sugars — 54% DV per serving High in cholesterol — 35% DV per serving 325kcal 5Protein 20Fat 32.5Carbs Grand Cheesecake Selection, White Chocolate Raspberry, Snickers Bar Chunks, Chocolate Mousse, Strawberry Topped Original The Cheesecake Factory Bakery, Inc. Grand Cheesecake Selection, White Chocolate Raspberry, Snickers Bar Chunks, Chocolate Mousse, Strawberry Topped Original Cakes, Cupcakes, Snack Cakes High in saturated fat — 90% DV per serving High in cholesterol — 40% DV per serving 363kcal 4.8Protein 24.2Fat 33.1Carbs Strawberry Topped Original Cheesecake, Strawberry Topped Original The Cheesecake Factory Bakery, Inc. Strawberry Topped Original Cheesecake, Strawberry Topped Original Other Frozen Desserts High in saturated fat — 75% DV per serving High in added sugars — 56% DV per serving High in cholesterol — 37% DV per serving 315kcal 3.9Protein 19.7Fat 31.5Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.