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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use this blend as a cooking oil or as an ingredient in processed …
What it is
This is a blend of oils derived from peanuts and other vegetables, such as soybeans or corn. The specific vegetable oils used can vary. The oils are extracted from their plant sources and then refined to remove impurities.
Why it's used
Manufacturers use this blend as a cooking oil or as an ingredient in processed foods. It provides a neutral flavor and can improve texture. It is commonly found in snacks like popcorn, candy, and baked goods.
Health notes
Peanut and vegetable oil blends are generally recognized as safe (GRAS) by the FDA for use in food. They are a source of fats, including unsaturated fats, which are part of a balanced diet. JECFA and EFSA have evaluated fats and oils, generally finding them safe when consumed in moderation as part of a varied diet. Excessive intake of any fat can contribute to health issues.
Allergen info
This ingredient is derived from peanuts, which is one of the 9 FDA major allergens. It may also contain or be processed with other major allergens depending on the specific vegetable oils used.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.