Potato And Corn Starches
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What it is
Starches are carbohydrates that come from plants. Potato starch is made from potatoes, and corn starch is made from corn kernels. Both are processed to extract the starch, which is then dried.
Why it's used
Starches are often used in food as thickeners, stabilizers, or binders. They can improve the texture and consistency of products like sauces, soups, and baked goods. Potato and corn starches are commonly found in frozen foods, baked goods, and processed snacks.
Health notes
Potato and corn starches are generally recognized as safe (GRAS) by the FDA for use in food. They are a source of carbohydrates, which provide energy. Regulatory bodies like JECFA and EFSA have evaluated starches and found them safe for consumption. Evidence does not suggest adverse health effects from typical dietary intake.
Allergen info
Not a major allergen. Potato and corn starches are derived from plants and do not contain gluten.
Products containing Potato And Corn Starches
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Phillips Foods Inc
Chesapeake Crab Premium Dip, Chesapeake Crab
206kcal
11.8Protein
17.6Fat
2.9Carbs
Lipari Foods Operating Company, LLC
Bacon Mac N Cheese Enriched Elbow Macaroni In An American And Cheddar Cheese Sauce With Fully Cooked Diced Bacon And Shredded Cheddar Cheese Bowl, Bacon Mac N Cheese
High in sodium — 76% DV per serving
High in saturated fat — 75% DV per serving
High in cholesterol — 32% DV per serving
187kcal
8.5Protein
11.7Fat
12.4Carbs
Meijer, Inc.
Pimento Cheese Dip, Pimento
296kcal
11.1Protein
25.9Fat
7.4Carbs
Meijer, Inc.
5 Cheese Mozzarella, Provolone, Monterey Jack, Parmesan & Romano Cheeses Traditional Crust Pizza, 5 Cheese
High in sodium — 26% DV per serving
High in saturated fat — 35% DV per serving
265kcal
11.6Protein
10.9Fat
29.2Carbs
Meijer, Inc.
4 Alarm Cheese Dip, 4 Alarm
High in saturated fat — 20% DV per serving
—kcal
6.7Protein
26.7Fat
6.7Carbs
Earth Island
Cheddar Style Dairy-Free Shredded Cheese, Cheddar
High in saturated fat — 25% DV per serving
286kcal
3.6Protein
25Fat
21.4Carbs