Precooked Bacon Ends And Pieces
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What it is
Precooked bacon ends and pieces are irregular cuts of bacon, typically derived from pork belly, that are left over after slicing whole bacon slabs. These pieces have been cured, smoked, and cooked before packaging, making them ready to eat or add to dishes.
Why it's used
Manufacturers add precooked bacon ends and pieces to products primarily for their savory flavor, smoky aroma, and chewy texture. They are commonly found in prepared meals such as pizzas, deli sandwiches, salads, and soups.
Health notes
Bacon is a meat product regulated by the FDA. It is generally high in saturated fat and sodium; the Dietary Guidelines for Americans (2025-2030) recommend keeping saturated fat intake under 10% of daily calories, and the FDA Daily Value for sodium is 2,300 mg. The International Agency for Research on Cancer (IARC) has classified processed meats, including bacon, as Group 1, meaning there is strong evidence they cause cancer in humans.
Allergen info
Not a major allergen.
Products containing Precooked Bacon Ends And Pieces
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The Schwan Food Company
Thin & Crispy Crust Bacon Lovers Mozzarella Cheese & Three Cuts Of Premium Bacon Pizza, Bacon Lovers
High in sodium — 43% DV per serving
High in saturated fat — 45% DV per serving
255kcal
10.3Protein
12.4Fat
26.2Carbs
The Schwan Food Company
Three Meat Sausage, Pepperoni & Bacon Brick Oven Crust Pizza, Three Meat
High in sodium — 40% DV per serving
High in saturated fat — 35% DV per serving
260kcal
9.9Protein
13.7Fat
24.4Carbs
Schwan's Company
Extreme Meat Topped With 100% Real Cheese, Sausage, Pepperoni, Canadian Style Bacon, Bacon & Beef Pizza, Extreme Meat
High in sodium — 43% DV per serving
High in saturated fat — 45% DV per serving
263kcal
11.5Protein
12.2Fat
26.3Carbs