CARANDO

Italian Style Meatballs — Nutrition Facts & Ingredients

UPC 70247178114 Frozen Bacon, Sausages & Ribs Updated Sep 27, 2026

Italian Style Meatballs
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
330per serving
Protein
16.8 gper 100 g
Carbs
1.8 gper 100 g
Fat
23.9 gper 100 g

Where to buy

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Per serving (3 MEATBALLS, 113 g): 330 calories. Per 100 g: 292 calories, 16.8 g protein, 23.9 g fat.

Label highlights: High in sodium — 31% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 MEATBALLS (113g)

Amount per servingCalories
330
% Daily Value*
Total Fat 27.0g 35%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 74.6mg 25%
Sodium 710mg 31%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 19.0g
Calcium 150mg 12%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

292 calories in 100 g
Protein16.8 g
Carbohydrates1.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat23.9 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol66 mg
Sodium628 mg
Calcium133 mg
Iron1.0 mg
Vitamin A26.4 mcg
Vitamin C1.1 mg

Where to buy Italian Style Meatballs

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

BHA, Cellulose Powder, Cheese Cultures, Citric Acid, Dehydrated Parsley, Enzymes, Extractives Of Paprika, Natural Flavorings, Parmesan Cheese, Pasteurized Part-skim Milk, Pork, Potassium Lactate, Potassium Sorbate, Propyl Gallate, Salt, Starch, The Following: Salt, Vinegar, Water

Frequently asked questions

How many calories are in Italian Style Meatballs?

Per 100 g of Italian Style Meatballs there are 292 calories.

How much protein is in Italian Style Meatballs?

Per 100 g of Italian Style Meatballs there are 16.81 g protein.

How many carbohydrates are in Italian Style Meatballs?

Per 100 g of Italian Style Meatballs there are 1.77 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Style Meatballs?

Per 100 g of Italian Style Meatballs there are 0.0 g sugars.

How much sodium (salt) is in Italian Style Meatballs?

Per 100 g of Italian Style Meatballs there are 628.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Style Meatballs?

Per 100 g of Italian Style Meatballs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Style Meatballs?

The main ingredients in Italian Style Meatballs are: BHA, Cellulose Powder, Cheese Cultures, Citric Acid, Dehydrated Parsley.

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Level of processing

4
Highly Processed
19 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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