Ingredient

Red Pepper Powder

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use red pepper powder primarily as a spice to add heat and flavor …

What it is

Red pepper powder is made from dried, ground red chili peppers. The specific type of pepper used can vary, influencing the powder's flavor and heat level. It is a common spice used worldwide to add color and flavor to dishes.

Why it's used

Manufacturers use red pepper powder primarily as a spice to add heat and flavor to foods. It also contributes a vibrant red color. It is frequently found in ethnic sauces, marinades, spice blends, and processed meats.

Health notes

Red pepper powder is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of capsaicin, the compound responsible for the heat in peppers, which may have some antioxidant properties. International bodies like JECFA have evaluated capsaicinoids, but no specific numeric limits are typically set for spice use. Evidence on specific health benefits or risks at typical dietary intake levels is ongoing.

Allergen info

Red pepper powder is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Red Pepper Powder

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Daesang America, Hot Pepper Beans Paste DAESANG AMERICA Daesang America, Hot Pepper Beans Paste Baking Additives & Extracts High in sodium — 31% DV per serving 211kcal 5.3Protein 0Fat 47.4Carbs PULMUONE FOODS CO.,LTD. Pulmuone, Clam Bean Pasta Soup Sauce Other Deli High in sodium — 128% DV per serving 100kcal 7.7Protein 2.7Fat 10.8Carbs CHONGGA Cut Cabbage Kimchi Pickles, Olives, Peppers & Relishes High in sodium — 38% DV per serving 33kcal 2.2Protein 0.2Fat 5.6Carbs Sinto Gourmet Kimchi Pickles, Olives, Peppers & Relishes High in sodium — 22% DV per serving 34kcal 1.0Protein 0.5Fat 6.8Carbs CHORIZO Rice Cakes Other Snacks 405kcal 7Protein 6.1Fat 78Carbs Hot Chicken Flavor Ramen SAMYANG Hot Chicken Flavor Ramen All Noodles High in sodium — 59% DV per serving High in saturated fat — 40% DV per serving 389kcal 9.3Protein 12.1Fat 60.7Carbs PALDO Budae Jigae Noodle Soup Other Soups High in sodium — 38% DV per serving High in saturated fat — 45% DV per serving 386kcal 8.6Protein 12.9Fat 58.6Carbs CHUNG JUNG ONE Korean Wing Sauce Ketchup, Mustard, BBQ & Cheese Sauce 200kcal 0Protein 2.5Fat 45Carbs MOMOFUKU Korean Chili Sauce, Smoky Ssam Sauce Oriental, Mexican & Ethnic Sauces 133kcal 6.7Protein 0Fat 26.7Carbs MOMOFUKU Korean Chili Sauce Spicy Oriental, Mexican & Ethnic Sauces 133kcal 6.7Protein 0Fat 26.7Carbs MOMOFUKU Original Korean Chili Sauce Oriental, Mexican & Ethnic Sauces 133kcal 6.7Protein 0Fat 26.7Carbs FOOD NETWORK KITCHEN Korean Gochujang Cooking Sauce, Korean Gochujang Other Cooking Sauces 235kcal 5.9Protein 0Fat 47.1Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.