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Cut Cabbage Kimchi — Nutrition Facts & Ingredients

UPC 887267000031 Manufacturer: Directions Studio LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Cut Cabbage Kimchi
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 100 g): 20 calories. Per 100 g: 20 calories, 2 g protein, 0 g fat.

Label highlights: High in sodium — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 799mg 35%
Total Carbohydrate 4.9g 2%
Dietary Fiber 4g 14%
Total Sugars 2g
Protein 2g
Calcium 50mg 4%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

20 calories in 100 g
Protein2 g
Carbohydrates4.9 g
Sugars2 g
Dietary fiber4 g
Net carbs (carbohydrates minus fiber)0.9g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium799 mg
Calcium50 mg
Iron2.0 mg
Vitamin A0 mcg
Vitamin C12.6 mg

Where to buy

Search on Amazon for Cut Cabbage Kimchi

Prices and availability are set by the retailer.

Ingredients

Garlic, Ginger, Guargum, Kelp Extract, Lactobacillus, Napa Cabbage, Onion, Radish, Red Pepper Powder, Rice, Salt, Salted Napa Cabbage, Starch, Sugar

Frequently asked questions

How many calories are in Cut Cabbage Kimchi?

Per 100 g of Cut Cabbage Kimchi there are 20 calories.

How much protein is in Cut Cabbage Kimchi?

Per 100 g of Cut Cabbage Kimchi there are 2.0 g protein.

How many carbohydrates are in Cut Cabbage Kimchi?

Per 100 g of Cut Cabbage Kimchi there are 4.9 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Cut Cabbage Kimchi?

Per 100 g of Cut Cabbage Kimchi there are 2.0 g sugars.

How much sodium (salt) is in Cut Cabbage Kimchi?

Per 100 g of Cut Cabbage Kimchi there are 799.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cut Cabbage Kimchi?

Per 100 g of Cut Cabbage Kimchi there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cut Cabbage Kimchi?

The main ingredients in Cut Cabbage Kimchi are: Garlic, Ginger, Guargum, Kelp Extract, Lactobacillus.

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Level of processing

3
Processed
14 ingredients · 1 food additive
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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