Ingredient

Rice Fibers

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add rice fibers to foods to increase the dietary fiber content. They can …

What is Rice Fibers?

Rice fibers are dietary fibers derived from rice. They are typically produced by milling the bran layer of the rice grain, separating the fiber components from the starch and protein.

Is Rice Fibers vegan?

Rice Fibers is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Rice Fibers gluten-free?

Rice fibers are not considered a source of gluten.

Is Rice Fibers a major allergen?

Rice is not one of the nine major allergens designated by the FDA.

What is Rice Fibers used for?

Manufacturers add rice fibers to foods to increase the dietary fiber content.

Is Rice Fibers safe?

Rice fibers are generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Manufacturers add rice fibers to foods to increase the dietary fiber content. They can also act as a texturizer, improving mouthfeel and moisture retention in products like baked goods, crackers, and snacks.

Health notes

Rice fibers are generally recognized as safe (GRAS) by the FDA for use in food. As a source of dietary fiber, they can contribute to digestive health. Regulatory bodies like JECFA and EFSA have evaluated various food fibers. Evidence on the specific health effects of isolated rice fibers at typical dietary intake levels is still developing.

Allergen info

Rice is not one of the nine major allergens designated by the FDA. Rice fibers are not considered a source of gluten.

Foods that contain Rice Fibers

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.