Sodium Silicoaluminate Or Silicon Dioxide

Sodium silicoaluminate, also known as silicon dioxide, is a synthetic compound made from silicon and aluminum. It is a fine, white powder that is insoluble in water. It is often produced by reacting sodium aluminate with sodium silicate.

This ingredient is commonly used as an anti-caking agent in powdered foods. It helps prevent powders from clumping together, ensuring they remain free-flowing. You can find it in products like coffee creamers, spices, and baking mixes.

Sodium silicoaluminate is generally recognized as safe (GRAS) by the U.S. Food and Drug Administration (FDA) for use as an anti-caking agent. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have also evaluated its safety. Evidence does not suggest adverse health effects at typical consumption levels.