Sourced From The United Kingdom

This ingredient is a type of pea protein isolate. It is made from dried peas, which are grown in various regions, including the United Kingdom. The peas are processed to remove starch and fiber, leaving a concentrated source of protein.

Pea protein isolate is used as a plant-based protein source in foods. Manufacturers add it to boost the protein content of products like snacks, protein bars, and baked goods. It can also act as a binder or emulsifier in some food applications.

Pea protein isolate is generally recognized as safe (GRAS) by the FDA for use in food. It is a good source of essential amino acids and is often used by individuals seeking plant-based protein options. International bodies like EFSA have evaluated pea protein, and it is considered safe for consumption. There is no widespread scientific consensus linking typical intake of pea protein isolate to adverse health effects.