Nagano Wasabi — Nutrition Facts & Ingredients
Per serving (1 PACK, 42.5 g): 170 calories. Per 100 g: 400 calories, 14.1 g protein, 7.1 g fat.
Nutrition Facts
Serving size1 PACK (42.5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Corn Starch, Dextrin Mustard Oil, Glucose, Green Peas, Modified Corn Starch, Palm Oil, Refined Soy Bean Oil, Salt, Sourced From The United Kingdom, Starch
Frequently asked questions
How many calories are in Nagano Wasabi?
Per 100 g of Nagano Wasabi there are 400 calories.
How much protein is in Nagano Wasabi?
Per 100 g of Nagano Wasabi there are 14.12 g protein.
How many carbohydrates are in Nagano Wasabi?
Per 100 g of Nagano Wasabi there are 68.24 g carbohydrates. Of which 9.41 g sugars.
How much sugar is in Nagano Wasabi?
Per 100 g of Nagano Wasabi there are 9.41 g sugars.
How much sodium (salt) is in Nagano Wasabi?
Per 100 g of Nagano Wasabi there are 494.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Nagano Wasabi?
Per 100 g of Nagano Wasabi there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Nagano Wasabi?
The main ingredients in Nagano Wasabi are: Cane Sugar, Corn Starch, Dextrin Mustard Oil, Glucose, Green Peas.
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