TBHQ Preservative
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What it is
TBHQ, or tert-Butylhydroquinone, is a synthetic antioxidant. It is produced industrially from hydroquinone.
Why it's used
TBHQ is added to foods to prevent fats and oils from going rancid, which helps extend shelf life. It is commonly found in products with high fat content, such as baked goods, snack cakes, cookies, and some processed meats.
Health notes
TBHQ is approved by the FDA as a food additive. It is also generally recognized as safe (GRAS) by the FDA when used within specified limits. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated TBHQ. Some studies in animals have raised questions about potential health effects at very high doses, but regulatory bodies have determined it is safe at the levels typically found in food.
Allergen info
TBHQ is not derived from any of the nine major allergens. It does not contain gluten.
Products containing TBHQ Preservative
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Barney's Bakery Inc.
Roll, Pepperoni & Cheese
High in sodium — 49% DV per serving
High in saturated fat — 50% DV per serving
308kcal
12.2Protein
14.7Fat
32.7Carbs
Wal-Mart Stores, Inc.
Rich Sour Cream Flavored Cake With A Golden Crust, Sour Cream
High in added sugars — 46% DV per serving
408kcal
4.0Protein
21.1Fat
54.0Carbs