The Following: Corn Syrup Solids
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What it is
Corn syrup solids are a dry sweetener made from cornstarch. They are produced by drying liquid corn syrup, which is made by breaking down cornstarch into simpler sugars. This process results in a powdered form of corn syrup.
Why it's used
Manufacturers add corn syrup solids to foods for sweetness and to improve texture and shelf life. They are often used in baked goods, dairy products, and processed snacks. Their powdered form makes them easy to incorporate into dry mixes.
Health notes
Corn syrup solids are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. Like other added sugars, consuming large amounts may contribute to excess calorie intake. JECFA has evaluated corn syrup solids and established an acceptable daily intake.
Allergen info
Corn is not one of the nine major allergens. Corn syrup solids do not contain gluten.
Products containing The Following: Corn Syrup Solids
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Rich Products Corporation
Spiced Carrot Cake With Smooth Cream Cheese Icing, Spiced Carrot
High in saturated fat — 35% DV per serving
High in added sugars — 58% DV per serving
—kcal
3.5Protein
24.7Fat
48.2Carbs
Golden West Trading, Inc.
Frosted Cinnasweet Cinnamon Swirl Rolls Topped With Cinnabon Signature Frosting Swirls, Frosted Cinnasweet
High in saturated fat — 25% DV per serving
High in added sugars — 36% DV per serving
412kcal
4.4Protein
17.6Fat
55.9Carbs