Ingredient

To Prevent Caking And Pepper Jack Cheese

Source
Not animal-derived
Allergen
No
Role in food
Cellulose is primarily used as an anti-caking agent to prevent powdered foods from clumping. …

What is To Prevent Caking And Pepper Jack Cheese?

Cellulose is a natural carbohydrate found in the cell walls of plants. It is often processed from wood pulp or cotton. For food use, it is typically purified and milled into a fine powder.

Is To Prevent Caking And Pepper Jack Cheese vegan?

To Prevent Caking And Pepper Jack Cheese is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is To Prevent Caking And Pepper Jack Cheese a major allergen?

Not a major allergen.

What is To Prevent Caking And Pepper Jack Cheese used for?

Cellulose is primarily used as an anti-caking agent to prevent powdered foods from clumping.

Is To Prevent Caking And Pepper Jack Cheese safe?

Cellulose is Generally Recognized As Safe (GRAS) by the FDA for use in food.

Why it's used

Cellulose is primarily used as an anti-caking agent to prevent powdered foods from clumping. It can also act as a thickener, stabilizer, or source of dietary fiber. It is found in a variety of powdered products, including shredded cheese, spices, and baking mixes.

Health notes

Cellulose is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is indigestible and passes through the body, acting as dietary fiber. Regulatory bodies like JECFA and EFSA have evaluated cellulose and found it safe for consumption. No significant health concerns are associated with its typical use in food.

Allergen info

Not a major allergen.

Foods that contain To Prevent Caking And Pepper Jack Cheese

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.