Ingredient

Veal Stock

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source

Animal-derived

Allergen

Role in food

Veal stock is primarily used to add a rich, savory flavor and body to …

What it is

Veal stock is a liquid made by simmering veal bones, meat, and sometimes vegetables in water. The process can take several hours, allowing the bones and meat to release their flavors and nutrients into the water. It forms the base for many savory dishes.

Why it's used

Veal stock is primarily used to add a rich, savory flavor and body to soups, stews, sauces, and gravies. Manufacturers use it as a foundational ingredient to enhance the overall taste profile of prepared foods.

Health notes

Veal stock is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of protein and minerals. International bodies like JECFA have evaluated similar broths and stocks. Evidence does not suggest adverse health effects from typical consumption.

Allergen info

Veal stock is not derived from any of the 9 FDA major allergens. It does not contain gluten.

Products containing Veal Stock

Compare products →

Sort by: Sugar Protein Sodium Calories

Sandridge Food Corporation Penne & Bolognese With Italian-Style Sausage Other Deli High in sodium — 29% DV per serving High in saturated fat — 25% DV per serving 182kcal 7.3Protein 10.3Fat 17.0Carbs Fischer & Wieser Specialty Foods, Inc. Meal Starters, Roasted Garlic Pot Roast Starter Other Cooking Sauces High in sodium — 31% DV per serving 76kcal 1.5Protein 5.3Fat 7.6Carbs Wood's Vermont Syrup Company, LLC Sauce, Burgundy Peppercorn Ketchup, Mustard, BBQ & Cheese Sauce 97kcal 3.2Protein 4.0Fat 4.8Carbs Goya Foods, Inc. Beef Stew With Rice Frozen Dinners & Entrees High in sodium — 36% DV per serving High in saturated fat — 25% DV per serving 138kcal 7.0Protein 4.2Fat 16.7Carbs Ahold USA, Inc. Stuffed Polpette, Bleu Cheese & Bacon Frozen Appetizers & Hors D'oeuvres High in saturated fat — 20% DV per serving 188kcal 20Protein 15.3Fat 4.7Carbs Sandridge Food Corporation Beef Barley Soup, Beef Barley Other Soups High in sodium — 45% DV per serving 53kcal 3.5Protein 1.8Fat 6.0Carbs More Than Gourmet More Than Gourmet, Glace D'Agneau Gold Classic Roasted Lamb Stock Canned Soup 227kcal 36.4Protein 0Fat 9.1Carbs More Than Gourmet More Than Gourmet, Classic Venison Stock Other Snacks 227kcal 27.3Protein 0Fat 18.2Carbs Taylor Fresh Foods, Inc. Chicken Marsala With Marsala Sauce Other Deli 100kcal 9.3Protein 2.5Fat 10Carbs More Than Gourmet More Than Gourmet, Classic French Veal Demi-Glace Seasoning Mixes, Salts, Marinades & Tenderizers 227kcal 18.2Protein 4.5Fat 27.3Carbs Wegmans Food Markets, Inc. Mushroom Marsala Simmer Sauce Prepared Pasta & Pizza Sauces 79kcal 1.6Protein 1.6Fat 9.5Carbs Wegmans Food Markets, Inc. Demi-Glace Brown Sauce Flavored With Meat Base, Demi-Glace Other Cooking Sauces 50kcal 3.3Protein 3.3Fat 6.7Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.