Vegan Cheese: Filtered Water

Filtered water is purified water that has had impurities removed through a process called filtration. This process can involve various methods, such as passing water through fine screens, charcoal, or other filtering materials, to remove sediment, chemicals, and other contaminants.

Manufacturers use filtered water as a primary ingredient in many processed foods and beverages. It is chosen for its purity and neutral taste, ensuring that the final product's flavor is not affected by impurities or off-tastes that might be present in tap water. It is commonly found in beverages, soups, sauces, and baked goods.

Filtered water is generally recognized as safe (GRAS) by the FDA for use in food. It is essential for hydration and bodily functions. Regulatory bodies like the WHO and EFSA have established guidelines for safe drinking water quality, which filtered water typically meets. There are no widespread health concerns associated with consuming filtered water at typical intake levels.