Chicken Veggie Pot Pie, Chicken Veggie — Nutrition Facts & Ingredients
- Calories
- 479per serving
- Protein
- 5.9 gper 100 g
- Carbs
- 32.4 gper 100 g
- Fat
- 14.1 gper 100 g
Where to buy
Per serving (1 POT PIE, 170 g): 479 calories. Per 100 g: 282 calories, 5.9 g protein, 14.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 POT PIE (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Chicken Veggie Pot Pie, Chicken Veggie
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Alcohol, And Olive Oils, Annatto Extract, Baking Powder, Baking Soda, Beta Carotene, Broccoli, Canola, Canola Oil, Carrot, Celery, Cellulose Fiber, Chick'n, Citric Acid, Cobalamin, Coconut Oil, Color, Corn Starch, Crust, Cyanocobalamin, Dehydrated Potato, Dextrose, Enriched Unbleached Wheat Flour, Filtered Water, Flavor, Folic Acid, From Sunflower Oil, Garlic, Grill Flavor, Gum Arabic, Isolated Soy Protein, Lactic Acid, Malted Barley Flour, Maltodextrin, Mechanically Pressed Organic Palm Oil, Methylcellulose, Modified Food Starch, Monocalcium Phosphate, Mushroom Juice Concentrate, Mushrooms, Natural Flavors, Natural Smoke Flavor, Niacin, Onion, Onion Powder, Onions, Organic Maltodextrin, Organic Vegetable Shortening, Palm Fruit, Plant Sources, Potato And Corn, Potato Starch, Reduced Iron, Riboflavin, Salt, Sauce, Sea Salt, Seasoning, Soy Protein Concentrate, Soy Sauce, Soybean Oil, Soybeans, Spices, Starch, Structured Vegetable Protein Product, Sugar, Sunflower Lecithin, Tapioca Maltodextrin, Thiamine Mononitrate, To Preserve Freshness, Vegan Cheese: Filtered Water, Vegan Eggless Glaze, Vegetable Blend, Vegetable Broth, Vegetable Oil, Vegetable Oil Blend, Vegetable Proteins, Water, Wheat, Wheat Flour, Wheat Gluten, Wheat Starch, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Chicken Veggie Pot Pie, Chicken Veggie?
Per 100 g of Chicken Veggie Pot Pie, Chicken Veggie there are 282 calories.
How much protein is in Chicken Veggie Pot Pie, Chicken Veggie?
Per 100 g of Chicken Veggie Pot Pie, Chicken Veggie there are 5.88 g protein.
How many carbohydrates are in Chicken Veggie Pot Pie, Chicken Veggie?
Per 100 g of Chicken Veggie Pot Pie, Chicken Veggie there are 32.35 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Chicken Veggie Pot Pie, Chicken Veggie?
Per 100 g of Chicken Veggie Pot Pie, Chicken Veggie there are 3.53 g sugars.
How much sodium (salt) is in Chicken Veggie Pot Pie, Chicken Veggie?
Per 100 g of Chicken Veggie Pot Pie, Chicken Veggie there are 447.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Veggie Pot Pie, Chicken Veggie?
Per 100 g of Chicken Veggie Pot Pie, Chicken Veggie there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Veggie Pot Pie, Chicken Veggie?
The main ingredients in Chicken Veggie Pot Pie, Chicken Veggie are: Alcohol, And Olive Oils, Annatto Extract, Baking Powder, Baking Soda.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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