Ingredient

Vegetables And Fruit

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add vegetables and fruits to packaged foods to provide natural flavors, colors, and …

What it is

Vegetables and fruit refer to the edible parts of plants, including leaves, stems, roots, flowers, seeds, and the sweet, fleshy products of trees or other plants. They are incorporated into packaged foods in various forms, such as fresh, frozen, canned, or dried.

Why it's used

Manufacturers add vegetables and fruits to packaged foods to provide natural flavors, colors, and textures. They also contribute dietary fiber, vitamins, and minerals, and can add bulk to meals.

Health notes

The Dietary Guidelines for Americans (2025-2030) recommend consuming a variety of vegetables and fruits as part of a healthy eating pattern. These foods are generally recognized as safe (GRAS) by the FDA when consumed in their natural forms. They are known to be rich in nutrients and fiber, supporting overall health.

Allergen info

Not a major allergen. While some individuals may have allergies to specific fruits or vegetables, the category itself is not one of the 9 major allergens identified by the FDA.

Products containing Vegetables And Fruit

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.