Ingredient

Vitamins And Minerals: Alpha Tocopherol Acetate

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add alpha tocopherol acetate to foods as a source of vitamin E, acting …

What it is

Alpha tocopherol acetate is a synthetic form of vitamin E, a fat-soluble nutrient. It is produced industrially through chemical synthesis, often starting with plant-derived materials.

Why it's used

Manufacturers add alpha tocopherol acetate to foods as a source of vitamin E, acting as a nutrient supplement. It is commonly found in fortified cereals, baked goods, and some processed snacks.

Health notes

Alpha tocopherol acetate is recognized as safe and effective for its intended use by the FDA. It functions as a source of vitamin E, which is an essential nutrient important for antioxidant functions in the body. Both JECFA and EFSA have evaluated vitamin E compounds, recognizing their nutritional role. Evidence does not suggest adverse health effects from typical dietary intakes.

Allergen info

Alpha tocopherol acetate is not derived from any of the nine major allergens. It does not contain gluten.

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.