Whey Soybean Oil
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What it is
Whey is a byproduct of cheesemaking, consisting of the liquid remaining after milk has been curdled and strained. Soybean oil is extracted from the seeds of the soybean plant. These two ingredients are often combined in food products.
Why it's used
Whey can add protein and a dairy flavor, while soybean oil provides fat and a smooth texture. They are used in a variety of baked goods and snack foods to improve mouthfeel and richness.
Health notes
Whey protein is generally recognized as safe (GRAS) by the FDA. Soybean oil is also considered GRAS. Both are common food components and are not typically associated with adverse health effects when consumed in amounts found in food. JECFA and EFSA have evaluated both whey and soybean oil as food ingredients.
Allergen info
Whey is derived from milk, which is one of the 9 FDA major allergens. Soybean oil is derived from soy, also a major allergen. It is not gluten-containing.
Products containing Whey Soybean Oil
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Finlay Extracts & Ingredients USA, Inc.
Snack Cheese, Cheddar
High in sodium — 23% DV per serving
267kcal
10Protein
20Fat
13.3Carbs
Schnuck Markets, Inc.
Schnucks, Cheezy Does It, Pasteurized Cheese Snack, Sharp Cheddar, Sharp Cheddar
290kcal
12.9Protein
22.6Fat
9.7Carbs
Bimbo Bakeries USA, Inc.
Entenmann's, Cinnamon Buns
High in saturated fat — 20% DV per serving
394kcal
5.6Protein
14.1Fat
57.8Carbs
Old Fashioned Foods, Inc.
Beer Cheddar Cheese Snack Spread, Beer Cheddar Cheese
367kcal
13.3Protein
26.7Fat
13.3Carbs
Old Fashioned Foods, Inc.
Horseradish Cheddar Cheese Snack Spread, Horseradish
333kcal
13.3Protein
26.7Fat
13.3Carbs
BJ's Wholesale Club / Corporate Brands
Blueberry Waffles, Blueberry
257kcal
5.7Protein
8.6Fat
38.6Carbs