Xanthan Gum And Spice Extract
What is Xanthan Gum And Spice Extract?
Xanthan gum is a polysaccharide produced by the fermentation of sugar by the bacterium Xanthomonas campestris. Spice extract is a concentrated flavor derived from spices, often using a solvent like alcohol or water.
Is Xanthan Gum And Spice Extract vegan?
Xanthan Gum And Spice Extract is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Xanthan Gum And Spice Extract a major allergen?
Xanthan gum is not derived from major allergens.
What is Xanthan Gum And Spice Extract used for?
Xanthan gum is used as a thickener and stabilizer in foods like salad dressings, sauces, and baked goods.
Is Xanthan Gum And Spice Extract safe?
Xanthan gum is generally recognized as safe (GRAS) by the FDA.
Why it's used
Xanthan gum is used as a thickener and stabilizer in foods like salad dressings, sauces, and baked goods. Spice extracts are added to provide or enhance flavor in a wide variety of food products.
Health notes
Xanthan gum is generally recognized as safe (GRAS) by the FDA. It is poorly digested and can act as a fiber, potentially causing digestive upset in large amounts. JECFA has evaluated xanthan gum and established an acceptable daily intake. Spice extracts are generally recognized as safe when used for flavoring.
Allergen info
Xanthan gum is not derived from major allergens. Spice extracts may sometimes be derived from allergens like mustard or celery, but this is not always the case.
Foods that contain Xanthan Gum And Spice Extract
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