Ingredient

Yeast Extracts

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers use yeast extract to add a savory, umami flavor to foods. It can …

What it is

Yeast extract is made from yeast cells, typically *Saccharomyces cerevisiae*. The cell walls are broken down, and the contents are then concentrated. This process releases the natural savory compounds found inside the yeast.

Why it's used

Manufacturers use yeast extract to add a savory, umami flavor to foods. It can enhance the taste of broths, soups, sauces, snacks, and processed meats. It is often used as a flavor enhancer or a salt substitute.

Health notes

Yeast extract is generally recognized as safe (GRAS) by the FDA. It is a source of glutamic acid, which contributes to its savory taste. International bodies like JECFA have evaluated yeast extract and found it to be safe for consumption. Evidence does not suggest adverse health effects from typical dietary intake.

Allergen info

Yeast extract is not derived from any of the nine major allergens. It does not contain gluten.

Products containing Yeast Extracts

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Daesang America, Hot Pepper Beans Paste DAESANG AMERICA Daesang America, Hot Pepper Beans Paste Baking Additives & Extracts High in sodium — 31% DV per serving 211kcal 5.3Protein 0Fat 47.4Carbs CHUNG JUNG ONE Korean Wing Sauce Ketchup, Mustard, BBQ & Cheese Sauce 200kcal 0Protein 2.5Fat 45Carbs PRIMAVERA FOODS Asparagus Risotto Rice High in sodium — 43% DV per serving 173kcal 11.4Protein 2.9Fat 103Carbs Saffron Risotto LE VOGLIE Saffron Risotto Rice High in sodium — 43% DV per serving 157kcal 10Protein 2.9Fat 109Carbs LE VOGLIE Risotto Rice High in sodium — 43% DV per serving 157kcal 12.9Protein 1.4Fat 109Carbs Pizzaroni Black Pepper & Paprika Vegan Seitan Stick, Pizzaroni GUSTA Pizzaroni Black Pepper & Paprika Vegan Seitan Stick, Pizzaroni Other Meats 180kcal 28Protein 4Fat 8Carbs Campbell Soup Company Wolfgang Puck, New England Clam Chowder Soup Canned Soup High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving 61kcal 1.6Protein 2.9Fat 7.3Carbs Topco Associates, Inc. Thin & Crispy Crust Pizza, Chicken, Bacon, Ranch Sauce Pizza High in sodium — 27% DV per serving High in saturated fat — 35% DV per serving 262kcal 14.3Protein 11.1Fat 28.6Carbs Frito-Lay Company Cheese Flavored Snacks, Flamin' Hot Flavored Other Snacks 500kcal 7.1Protein 17.9Fat 71.4Carbs Noodle Soup, Hot & Sour Dr. McDougall's Right Foods, Inc. Noodle Soup, Hot & Sour Other Soups High in sodium — 30% DV per serving 321kcal 13.2Protein 0.9Fat 64.2Carbs Andy's Deli & Mikolajczyk Sausage Shop, Inc. Baby Wieners Sausages, Hotdogs & Brats 222kcal 11.1Protein 17.8Fat 2.2Carbs OSEM USA, INC. Pearl Couscous, Roasted Garlic Pasta by Shape & Type High in sodium — 22% DV per serving 368kcal 10.5Protein 0.9Fat 77.2Carbs
Salt (66 products) Natural Flavors (58 products) Garlic (49 products) Spices (49 products) Onion (43 products) Water (41 products) Sea Salt (38 products) Sugar (31 products) Citric Acid (29 products) Soybeans (27 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.