SADLER'S SMOKEHOUSE

Pulled Pork — Nutrition Facts & Ingredients

UPC 51701176747 Manufacturer: Sadler's Smokehouse Ltd. Cooked & Prepared Updated Sep 27, 2026

Pulled Pork
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 ONZ, 56 g): 140 calories. Per 100 g: 250 calories, 25 g protein, 16.1 g fat.

Label highlights: High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
140
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 59.9mg 20%
Sodium 300mg 13%
Total Carbohydrate 0g 0%
Protein 14g
Iron 0.4mg 2%
Potassium 90.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein25 g
Carbohydrates0 g
Fat16.1 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol107 mg
Sodium536 mg
Potassium161 mg
Iron0.7 mg

Where to buy

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Ingredients

And Sodium Phosphates, Garlic Powder, Natural Flavors, Paprika, Pork, Salt, Water

Frequently asked questions

How many calories are in Pulled Pork?

Per 100 g of Pulled Pork there are 250.0 kcal calories.

How much protein is in Pulled Pork?

Per 100 g of Pulled Pork there are 25.0 g protein.

How many carbohydrates are in Pulled Pork?

Per 100 g of Pulled Pork there are 0.0 g carbohydrates.

How much sodium (salt) is in Pulled Pork?

Per 100 g of Pulled Pork there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pulled Pork?

The main ingredients in Pulled Pork are: And Sodium Phosphates, Garlic Powder, Natural Flavors, Paprika, Pork.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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