JOHNSONVILLE

Turkey Fully Cooked Breakfast Sausage, Turkey — Nutrition Facts & Ingredients

UPC 77782680225 Manufacturer: Johnsonville Sausage, L.L.C. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (2 links, 45 g): 90 calories. Per 100 g: 200 calories, 20 g protein, 11.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 links (45g)

Amount per servingCalories
90
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 40.0mg 13%
Sodium 280mg 12%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 9g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein20 g
Carbohydrates2.2 g
Sugars2.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.2g
Fat11.1 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol89 mg
Sodium622 mg
Calcium0 mg
Iron0.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Turkey Fully Cooked Breakfast Sausage, Turkey

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Ingredients

Dextrose, Isolated Oat Product, Natural Flavors, Spices, Sugar, Turkey, Vinegar Powder, Water And The Following: Salt

Frequently asked questions

How many calories are in Turkey Fully Cooked Breakfast Sausage, Turkey?

Per 100 g of Turkey Fully Cooked Breakfast Sausage, Turkey there are 200 calories.

How much protein is in Turkey Fully Cooked Breakfast Sausage, Turkey?

Per 100 g of Turkey Fully Cooked Breakfast Sausage, Turkey there are 20.0 g protein.

How many carbohydrates are in Turkey Fully Cooked Breakfast Sausage, Turkey?

Per 100 g of Turkey Fully Cooked Breakfast Sausage, Turkey there are 2.22 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Turkey Fully Cooked Breakfast Sausage, Turkey?

Per 100 g of Turkey Fully Cooked Breakfast Sausage, Turkey there are 2.22 g sugars.

How much sodium (salt) is in Turkey Fully Cooked Breakfast Sausage, Turkey?

Per 100 g of Turkey Fully Cooked Breakfast Sausage, Turkey there are 622.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Fully Cooked Breakfast Sausage, Turkey?

Per 100 g of Turkey Fully Cooked Breakfast Sausage, Turkey there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Fully Cooked Breakfast Sausage, Turkey?

The main ingredients in Turkey Fully Cooked Breakfast Sausage, Turkey are: Dextrose, Isolated Oat Product, Natural Flavors, Spices, Sugar.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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