SOY VAY

Teriyaki — Nutrition Facts & Ingredients

UPC 88177921595 Manufacturer: Soy Vay Enterprises, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 35 calories. Per 100 g: 233 calories, 0 g protein, 6.7 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
35
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 490mg 21%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 5g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein0 g
Carbohydrates40 g
Sugars33.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)40.0g
Fat6.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium3267 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Dried Onion, Expeller Pressed Sesame Oil, Expeller Pressed Soy Oil Expeller Pressed Canola Oil, Fresh Garlic, Fresh Ginger, Garlic Granules, Ginger Powder, Onion Powder, Preservative Free Soy Sauce, Salt, Sesame Seeds, Soybeans, Sugar, Water, Wheat

Frequently asked questions

How many calories are in Teriyaki?

Per 100 g of Teriyaki there are 233 calories.

How much protein is in Teriyaki?

Per 100 g of Teriyaki there are 0.0 g protein.

How many carbohydrates are in Teriyaki?

Per 100 g of Teriyaki there are 40.0 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Teriyaki?

Per 100 g of Teriyaki there are 33.33 g sugars.

How much sodium (salt) is in Teriyaki?

Per 100 g of Teriyaki there are 3267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki?

Per 100 g of Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki?

The main ingredients in Teriyaki are: Dried Onion, Expeller Pressed Sesame Oil, Expeller Pressed Soy Oil Expeller Pressed Canola Oil, Fresh Garlic, Fresh Ginger.

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Level of processing

3
Processed
15 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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