CAKE MATE

Cake Mate, Black Icing — Nutrition Facts & Ingredients

UPC 52100048659 Manufacturer: McCormick & Company, Inc. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (1 tsp, 6 g): 25 calories. Per 100 g: 417 calories, 0 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (6g)

Amount per servingCalories
25
% Daily Value*
Total Fat 1g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 15mg 1%
Total Carbohydrate 4g 1%
Total Sugars 4g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

417 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Sugars66.7 g
Fat16.7 g
Sodium250 mg

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Ingredients

Blue 1, Citric Acid, Corn Starch, Cottonseed, Modified Cornstarch, Mono- And Diglycerides, Natural & Artificial Flavor, Partially Hydrogenated Vegetable Oil, Polysorbate 60, Potassium Sorbate, Preservative, Red 40, Salt, Soybean, Sugar, Water Corn Syrup, Yellow 5

Frequently asked questions

How many calories are in Cake Mate, Black Icing?

Per 100 g of Cake Mate, Black Icing there are 417 calories.

How much protein is in Cake Mate, Black Icing?

Per 100 g of Cake Mate, Black Icing there are 0.0 g protein.

How many carbohydrates are in Cake Mate, Black Icing?

Per 100 g of Cake Mate, Black Icing there are 66.67 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Cake Mate, Black Icing?

Per 100 g of Cake Mate, Black Icing there are 66.67 g sugars.

How much sodium (salt) is in Cake Mate, Black Icing?

Per 100 g of Cake Mate, Black Icing there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Cake Mate, Black Icing?

The main ingredients in Cake Mate, Black Icing are: Blue 1, Citric Acid, Corn Starch, Cottonseed, Modified Cornstarch.

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Level of processing

4
Highly Processed
17 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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