Key Food, Pink Beans — Nutrition Facts & Ingredients
Per serving (0.5 cup, 130 g): 120 calories. Per 100 g: 92 calories, 5.4 g protein, 0.4 g fat.
Nutrition Facts
Serving size0.5 cup (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Calcium Disodium EDTA Added, Prepared Pink Beans, Water And Salt
Frequently asked questions
How many calories are in Key Food, Pink Beans?
Per 100 g of Key Food, Pink Beans there are 92 calories.
How much protein is in Key Food, Pink Beans?
Per 100 g of Key Food, Pink Beans there are 5.38 g protein.
How many carbohydrates are in Key Food, Pink Beans?
Per 100 g of Key Food, Pink Beans there are 15.38 g carbohydrates. Of which 0.77 g sugars.
How much sugar is in Key Food, Pink Beans?
Per 100 g of Key Food, Pink Beans there are 0.77 g sugars.
How much sodium (salt) is in Key Food, Pink Beans?
Per 100 g of Key Food, Pink Beans there are 292.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Key Food, Pink Beans?
Per 100 g of Key Food, Pink Beans there are 5.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Key Food, Pink Beans?
The main ingredients in Key Food, Pink Beans are: Calcium Disodium EDTA Added, Prepared Pink Beans, Water And Salt.
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